Liz Alpern and Jeffrey Yoskowitz are on a mission to reclaim and revolutionize Ashkenazi cuisine. The
Gefilteria is a new kind of food venture launched in 2012 with the mission of reimagining Eastern European Jewish cuisine, adapting classic dishes to the values and tastes of a new generation. They’re the people with the chutzpah to believe that Old World Jewish foods can be beautiful, inspiri...
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